Food and Self Sufficiency Blog

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Learn new skills and techniques to decrease your food budget, eat a healthier diet, and increase your personal level of self sufficiency.

Topics include raising your own food, preserving food for long term storage and use, collecting foods from the wild, and processing raw foods into other things - like making grapes into wine.

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New items are added every week! See below for the latest topics.

Mar 08, 2014

Making Cinnamon Rolls

How to...for making cinnamon rolls and quick icing.

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Mar 08, 2014

Making Yeast Rolls

How to make...making yeast rolls or home made dinner rolls

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Mar 06, 2014

Brooding Chicks

Brooding chicks - methods, tips and supplies for raising chickens from day-old chicks to mature birds.

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Mar 05, 2014

Catching Bluegill

Looking to fill you freezer with fresh caught fish? Catching bluegill and their kin will get the job done. They're fun to catch and taste great.

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Mar 04, 2014

Fishing Gear

Fishing gear - Catching fish for self sufficiency. If you're out to put meat in the freezer and food on the table, here is the basic gear you'll need to get the job done.

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Mar 04, 2014

Making Salsa

Making salsa from home grown ingredients, and how to preserve it for year-round enjoyment. Another use for your surplus tomatoes.

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Mar 04, 2014

Collecting Black Walnuts

Tasty Black Walnuts - How to collect, prepare, and use this wild treat

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Mar 04, 2014

Hickory Nuts - Harvesting and Use

Harvesting, shelling, preserving and using Hickory Nuts

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Mar 04, 2014

Collecting Wild Persimmons

Collecting persimmons - How and when to collect persimmons, and what to do with these nutrient dense, sweet tasting native fruit.

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Mar 03, 2014

Beyond Measure Bulk Foods

Beyond Measure Bulk Foods carries flours, sugar, honey, sucanat and raw sugar. Wheat berries, oat groats and other whole grains. Spices, soup mixes,

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